Description
Chocolate pastilles are small, round pieces of chocolate made from the highest quality cocoa beans. They are available in various types – milk, dark and white, which allows them to be widely used in the food industry and in home cooking.
- Ingredients: Cocoa beans, sugar, milk powder (in the case of milk chocolate), soy lecithin (emulsifier), natural vanilla
- Appearance: Small, round lozenges, available in different colours depending on the type of chocolate.
- Aroma: Intense, characteristic chocolate aroma
- Taste: Available in milk, dark and white versions, each with a rich, chocolatey flavour
It is recommended to store in a cool, dry place, away from direct sunlight to maintain product freshness and quality.
The product is available in various packaging options: from small bags for home use to large bags and boxes for industrial use.
- Confectionery Industry: Chocolate Pastilles are ideal for the production of pralines, fillings, icings and decorations of confectionery. Their convenient shape allows for easy melting and mixing.
- Baked goods: Added to cookies, muffins, brownies and other baked goods, chocolate lozenges give them an intense chocolate flavor and an attractive appearance.
- Gastronomia: Używane do dekoracji deserów, lodów, gofrów oraz w produkcji gorącej czekolady, gdzie łatwo rozpuszczają się, tworząc gładką i aromatyczną konsystencję.
- Produkty zdrowotne: Mogą być dodawane do zdrowych przekąsek, takich jak musli, batony energetyczne i mieszanki orzechowe, wzbogacając je o czekoladowy smak i wartości odżywcze.
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