Description
The structure of caffeine contains carbon atoms and nitrogen atoms connected in a characteristic way. In solid form, caffeine is a white, water-soluble powder with a bitter taste. Caffeine has a stimulating effect, reduces fatigue and helps concentration. It also has a diuretic effect.
The shelf life of caffeine is 4 years. Store in a tightly closed container and at room temperature.
Caffeine can be found primarily in beverages such as coffee, tea, yerba mate, and cocoa. It is also an ingredient in energy drinks. Caffeine as an ingredient in food products has a stimulating effect, reduces fatigue, improves concentration and mindfulness.
In the pharmaceutical industry, caffeine is used in the production of painkillers, diuretics, supplements for athletes and drugs recommended for the treatment of bronchial asthma.
Because caffeine improves blood circulation and lymph drainage, adds energy to the skin and helps maintain its firmness, it is used in the cosmetics industry. It can be found in anti-cellulite gels, as it is often used as an ingredient in their production. It is also used in the creation of hair growth shampoos or eye creams.
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